Denny’s Homemade French Toast Recipe

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Denny’s Homemade French Toast Recipe

dennys french toast recipe

DaRecipeDenny’s Homemade French Toast Recipe – Word’s cannot describe how wonderful this recipe is. Every other week, I make up large batches of it to put in the freezer. My kids pop a couple of slices into the microwave and have a delicious, hot breakfast before school.

Preparation time              Cook time                    Ready in
11 Minutes                         11 Minutes                   22 Minutes


  • 4 eggs
  • 23 cup whole milk
  • 13 cup flour
  • 13 cup sugar
  • 12 teaspoon vanilla
  • 14 teaspoon salt
  • 18 teaspoon cinnamon
  • 6 slices Texas toast thick bread
  • 3 tablespoons butter
  • powdered sugar
  • butter
  • syrup


  1. Mix together the eggs, milk, flour, sugar, vanilla, salt& cinnamon.
  2. Heat a large skillet, or griddle.
  3. When the skillet is hot, add 1 tablespoon butter.
  4. If the butter smokes, your pan is too hot; turn down the heat.
  5. Dip each slice of bread into the batter for 30 seconds on each side.
  6. Let some of the batter drip off, then put in skillet.
  7. Cook each slice 1 1/2-2 minutes per side until each side is golden brown.
  8. Add more butter, if necessary, to cook all of the slices.
  9. To serve, put on plate, dust with powdered sugar. Serve with butter & hot syrup.


First, and foremost, this recipe ROCKS!! Secondly, I have noticed a good bit of people are having issues with lumps or floating cinnamon. Best advice I can give, after experimenting with a few ways of doing it, is to mix your dry ingredients first. Followed by your milk, but like a third of it at first to get it wet. Add yours eggs in last. This should help get things well on their way with way less lumps. Enjoy!

read this too :  Simple Fluffy French Toast Recipe

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